The best wine pairings for spaghetti puttanesca. 1 teaspoon dried oregano Ingredients. The onion, red bell peppers and tomatoes need to be cooked before you blend them with the cheeses. Lidl was born in Germany in the 1930s thanks to the success of a company from Neckarsulm in Baden-Württember that was involved in the wholesale sale of food products. potential suppliers real estate careers. Calabrese-Style Meat Sauce (Ragù alla Calabrese). The longer you cook this sauce, the deeper the flavour would be. Discard them both and stir in the onion and carrot. We are a working property and accordingly you must have an appointment or booking to visit the farm. However, although I haven’t tried it, this can be made in a green version too. 3 teaspoons of olive oil At Empoli Chicago, sometimes we play around at different flavors, like this one with squid ink. 116 Views. Fusilli Pasta; long, short, homemade and hollow. 1 small onion, diced. And then I can’t wait to make this! Lidl has new weekend deals valid on Sept. 25-26 including pasta, almond milk, Stouffer's Mac & Cheese, Chocolate Mini Squares, corn and more! Thanks for sharing an awesome recipe! If you want to save this creamy pesto Calabrese recipe for later, you can print it, bookmark this page or save it to Pinterest. Nowadays, many Italians prefer to use a food blender or processor to make pesto. Add onoins and saute for 5-10 minutes or until translucent. Such beautiful pasta! Bring sauce to a low boil and then lower heat to simmer. From the author of 15 Minute Vegan, Five Ingredient Vegan showcases simple yet exciting recipes using five ingredients or fewer. Get the recipe from Delish. Lidl Provolone Valpadana PDO Dolce Italiamo. Terms. A post dedicated to Rosa, who used to write the blog For the Love of Italian Cooking, who passed away in 2018, leaving three small children behind and a lot of people who will miss her dearly.. Rosa's Ultimate Homemade Meat Sauce for Pasta. Unlike other types of pesto, pesto Calabrese is made with some cooked ingredients. Calabrese Pakora The Circus Gardener. Spaghetti/Maccheroni alla Chitarra from Abruzzo. 2. This is not actually an old traditional Calabrian recipe but includes typical ingredients from Calabria and has become very popular here in Italy. From the no 1 bestselling author DJ BBQ comes the definitive burger book. This is the only burger book you'll ever need – the only burger book you'll ever want! Fusilli Bucati Corti (short hollow fusilli), Garganelli pasta from Romagna (Emilia-Romagna), Gomiti Elbow Pasta, a pasta with many names, Italian Gnocchi; Potato gnocchi and family, Canederli: Italian Bread Dumplings from South Tirol, Lombrichelli, hand rolled pasta from Lazio, Maccheroncini di Campofilone from Le Marche. FOOD AND JOURNEYS. Barilla Vero Gusto, Pepperoni and Calabrese Chilli Sauce. 2. The Curious Bartender Volume II: The New Testament of Cocktails is the sixth book by bestselling author and legendary bartender Tristan Stephenson. Handing down old world Italian — and Canadian small town — methods to get things done with neighbours and friends. Thanks a bunch! Let meat cook a bit (until most of the ground pork has changed color). 2. Return the pasta to the pan and add the sauce. Cook the pasta al dente in the boiling salted water according to the instructions on the packet. Various frozen vegetables and potatoes or pasta with sauce, 15.8 - 35.2 oz, $2.49 . Eggplant with Calabrese Cheese and Italian Herb Crackers La Cocina de Babel. Vesuvio pasta from Campania; shaped like a volcano! Cjarsons ravioli from Friuli Venezia Giulia. Cook until the sauce thickens a little, around 30 minutes. In a pan, put 3 tablespoons of oil and 1 clove of crushed garlic and quickly melt the 2 anchovies (if you wish, you can add a few pieces of red pepper). Serve on top of cooked pasta, and garnish with . Add the onion and cook until slightly soft. Plus links to the latest recipes and posts. Black Angus Bresaola Dal Salumiere Lidl 2.90 Rating Although not produced in Valtellina but in Verona, (even if only the processing remains in Valtellina Bresaola PGI), with this bresaola we know where the meat comes from and also the North American Black Angus breed. Making tomato sauce, Calabrese style. Who's excited to try it? When the pasta is ready, save a cup of the cooking water and strain it. 1. Add pepper, basil and oregano and allow to cook 3 to 4 minutes, so the pepper softens and basil and oregano infuse with the oil. Ellsworth Kelly made the drawings reproduced in this volume in the Fall of 1954. You can freeze this sauce or keep it in the fridge for 2-3 days covered in cling film. Microsoft and . Good trail mix is all about having the right combination of textures and flavors, and we love LIDL's new Halloween-themed mix. Snuggle up for story time again and again with this super-sweet wall library! […], I love the idea of adding dollops of jam through the cake batter as the cake is constructed before baking - only Little Hill […], Thanks for that Susan, although thoughts of writing a second cookbook have been around for a while, finding the time and patience is difficult these, Keep up the good work Antonio, when will your cooking book be released!.....Susan, http://www.littlehillfarm.com.au/wp-content/uploads/2020/02/char-sui-eggplant1.jpg Baresa Pasta Sauce - Choose from: Bolognese Chunky Mushrooms Onion & Garlic Tomato & Chilli Smooth Tomato Tomato & Basil At Lidl UK As an antidote to the tragic news that, no, you will never eat regular donuts again, April provides 40 gluten-free comfort food recipes and a bonus 20 new recipes in the paperback edition that will make even the most frustrated gluten ... Pappardelle pasta with walnut sauce and black truffle shavings, Pesto Pasta Liguria with Potatoes and Green Beans, Tuscan pici pasta all’etrusca with asparagus, Cinnamon Butter Gnocchi: Recipe from Veneto, Lasagna bianca with mushrooms and burrata, Spaghetti al limone with ricotta, basil and lemon, Spaghetti/Maccheroni alla Chitarra with 4 meat ragu Abruzzese, Stuffed Lumaconi (Lumache) snail shell pasta, Pasta al forno (pasta bake the Italian way), Tagliolini with Taleggio and Black Truffle, Agriturismo Il Romitorio, Tuscania, Lazio, Restaurant Dei Cantoni, Longiano, Emilia-Romagna, The Best Italian Pasta Ever: Pastificio dei Campi, A creamy pesto recipe with a spicy kick from Calabria that's quick and easy to make and full of Southern Italian flavour! I also served this dish with datterini tomatoes roasted with garlic for 10 minutes in a hot oven. Caccavelle Giant Pasta Shells from Gragnano, Naples. Add ground pork, season with salt and pepper, and cook . Savory sausage and roasted veggies make a hearty meal with zero effort. There are also a number of other versions of pesto from Calabria. Try it as a pizza topping or as part of a spicy casserole. That pesto is traditionally made using a pestle and mortar. As the peppers cool, heat the olive oil in a pan and sauté the onion and garlic until soft but not coloured. Why not subscribe to my newsletter? 1 garlic clove, chopped. Heat olive oil in large skille over medium-high heat. Heat olive oil in large skille over medium-high heat. Here are: • 25 brand-new recipes and nearly 100 additional pages • 50 all-new full-page color photographs • The quality ingredients, from-scratch preparation methods, and unbeatable flavors that made the original edition so appealing ... 72 suggested recipes. A deliciously flavorsome Italian meat sauce that's so easy to prepare at home! 3. If you like pesto als. I totally agree, the jam gives it extra punch as far as I am concerned. With hot spicy sauces such as arrabbiatta, aglio olio e peperoncino (garlic, oil and chilli) and puttanesca (anchovies, capers and olives) try either a sharply flavoured dry white wine or a rustic Italian red: a Primitivo or Sicilian red, Zinfandel or Valpolicella Ripasso. You can make the sauce even richer with a few chopped olives and capers lightly cooked in oil. Reggano. Begin by making the sauce with which you'll season the ravioli. 1. Your email address will not be published. Apparently, it was the Genovese sailors who introduced pesto to the Southerners. departments quality standards food safety. Sheet Pan Sausage And Vegetables. Take a heavy roasting dish and fill with the whole cherry tomatoes, cloves of garlic, and olive oil. Mix well. This is my version of traditional red pasta sauce, if you want a meat version add approximately 1 kg of quality beef mince (or better still a 50/50 mixture of beef and pork) or cubed beef pieces. Dough will be firm. Rating. Nonna used a trio of meats; a good Sunday sauce has beef, pork and veal. Calabrese Recipes. When the pasta is ready drain it and put it back into the pot. Lidl Deluxe Belgian Chocolate Cheesecake, frozen 6 portion (per portion) 16: Lidl Kania Chicken & Mushroom Pasta in Sauce (100g made up) 1: Lidl Combino Tomato Pasta Sauce with Onion & Garlic (500g jar) 14: Lidl Manor House Steak Pie, frozen 700g pack (175g serving) 22: Lidl Crusti Croc Ready Salted Crisps 6 pack (25g bag) 7 Supermarket Lidl . Fileja (a typical Calabrese pasta) tossed in a Spicy Sausage Ragu. Heat the oil In a large frying pan or skillet. Whichever way you serve it I’m sure it will become a firm favourite! . Then add the red pepper and cook until it starts to soften too. Furthermore, you can also add other ingredients to the sauce as it simmers to impart different flavours – ie field mushrooms are a wonderful addition, as are strips of zucchini, grated carrot or even sliced eggplant which has been lightly fried or grilled. Tuscan Gnudi (ricotta and spinach gnocchi). Hurtled at breakneck pace through a deadly landscape of greed, violence and ever-shifting allegiances, the reader will be left in no doubt that McNab is the master of the genre - and Aggressor shows McNab at his searing, blockbusting best. Instructions. A recipe for timballo calabrese. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake. (see links below for other pesto recipes). It’s slightly or very spicy, depending on your preferences, because of the edition of Calabria’s famous peperoncino and very aromatic. Secure transaction Returns Policy Amazon Delivered Your transaction is secure We work hard to protect your security and privacy. Place onion, garlic and chilli into a large pot or fry pan (make sure the pot or pan has a lid). I have also come across another type of pesto Calabrese made with olives and sundried tomatoes. Your email address will not be published. In Italian, the word pesto derives from the verb ‘pestare’ meaning to pound or crush. Pour the sauce into a bowl and add 200g of the ricotta and the pecorino. 2300 Views. Please leave a comment here on the blog or on The Pasta Project Facebook page. This recipe will spice up your pesto life. List Price: S$7.50: Price: S$6.35: You Save: S$1.15 (15%) Buy 3, save 5%. Once these restrictions are eased and things begin to occur we will publicise them here. 72 suggested recipes. This book is the catalogue raisonné of the "literary cabinet of curiosities" in Berlin. Short though this novella may be, it contains all the compressed tension and unsettling ambience that we find in Minette's wide repertoire -- a chicken farm can be a dangerous place.... sea salt, fresh thyme, yeast, rosemary, thyme, white wine vinegar and 9 more. Place dice tomatoes into the pot, add a good pinch of salt and pepper and allow the tomato to sweat and soften (a few minutes), before adding the tomato passata. very good deal . Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry, and fromage frais. Stir well, seal with lid and turn stove to its lowest setting. It’s always interesting. ½ cup chopped fresh basil . Please tune in next time to see the finished product and how to cook the pasta to go with it.Why should you.. Be Cos you can Reggano. Add the garlic and anchovies, and stir vigorously to break the anchovies up into a paste. Urban land is a precious resource and originally published in 1961, Transportation and Urban Land aims to create an approach to analysing and projecting its uses with a particular focus on the household sector. 4. Pastasauce alla Toscana - Combino - 350 g/ 330 ml. Batts tomato ketchup - Lidl. Lidl Buffalo mozzarella from Campania DOP bocconcini Italiamo, tender and delicate morsels for a perfect salad, to flavor your recipes or for pizza. Although some of the ingredients are cooked, this creamy sauce is eaten cold or just heated when mixed with cooked pasta. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against All Grain ... Deluxe Pasta Sauce - Choose from: Siciliana Carbonara At Lidl UK. Boil the water and cook your pasta according to packet instructions for time. Pour the sauce into a bowl and add 200g of the ricotta and the pecorino. I can never have enough of pesto and its variations. Calabrese-Style Meat Sauce (Ragù alla Calabrese) Food and journeys. 750mls of tomato passata Peel and slice the onion, cut the pepper and the tomatoes into pieces. 1 red pepper (sliced thinly) vine tomatoes (or 6-8 datterini tomatoes). It’s also really good as a dip or on bruschetta! Instructions. You need to get a smooth creamy consistency. Baresa Pasta Sauce 500g £ 0.49 each, 9.8p/100g Freshona Pickled Onions Reduced Salt 370ml £ 0.36 each, .9p/100ml Baresa Red Pesto 190g £ 0.55 . Calabrese-Style Meat Sauce (Ragù alla Calabrese) Food and journeys. However, you can use any of your favourite pasta shapes. tablespoon or two of tomato puree to intensify the flavour. While the water is heating, heat the olive oil in a pan over medium heat. Mozzarella is quite soft, with a fresh milk flavor and a pleasant smell typical of a good mozzarella. Credit: Lidl. Preparation Eggplant with Calabrese Cheese and Italian Herb Crackers La Cocina de Babel. "For Mimma and Vittoria this is a chance to affirm their culture and give something useful to the 'mangacakes.'". Another delicious pasta recipe for me to try out very soon, love pasta and pesto, and pesto calabrese is so tempting! Add salt and pepper to taste along with the basil and oregano. Would love to see you do a post on the many variations of pesto someday. sauce tomate Sugo Alla Siciliana - Combino - 350 g. Ketchup łagodny - Lidl - 560 g. Bio orgànic tomate frito - Freshona - 300 g. Napoli Tomato Sauce - Combino - 500ml ℮ (518g) Tomato Pasta Sauce with onion and garlic - Lidl - 500 g. Passata di pomodoro - Freshona - 500 g. Salsa di noci - Kania - 1000g. Buon giorno and welcome to my pasta project! Whole Green Olives in Brine - Italiamo - 700 g (420 g) Tartufo Al Cioccolati - Lidl. Pasta Vallolmo Fili d'oro. The deals posted below are valid at most Raleigh, NC . Serve immediately with the extra ricotta cheese and peperoncino flakes if required. Although Barilla’s version doesn’t include ricotta. Mix everything together with a fork to incorporate the cheeses. Sauce Burger - Kania - 350 ml. Mix. Create a well in the center of the flour and mix in ¾ cup of the water until well incorporated. In this book, Madalene Bonvini-Hamel brings her passion for seasonal, locally-sourced produce to the fore, aiding her crusade to convert all who love food to thinking and eating seasonally. Gluten Free Pasta Sauce. Heat oil in a large heavy pot over medium heat; add sausage and cook, breaking up with a spoon, until browned, about 4 minutes. While the sauce is simmering put a pot of water on to boil for the pasta. Grana Pandano - Italiamo - 200 g. Place the flesh in a blender along with the sautéed onion and . If you make this recipe I’d love to hear how it turns out and if you liked it. Mushroom or Marinara Pasta Sauce. This pesto is also delicious served as a dip or on bruschetta. The mozzarella pack of 125 gr., Is soft, delicate and tasty a good morsel. very good deal . Mix the flour and semolina together in a bowl to combine. This fusilli pasta with pesto calabrese was soo flavorful and delicious! Calabria, Calabrian recipe, fusilli, pesto, pesto Calabrese, pesto pasta. history mission & values local charity sustainability headquarters countries of operation compliance. For the pesto: In a blender, combine the sage, parsley, walnuts, garlic and 1 tablespoon parmesan cheese. Add salt once it starts to boil. New subscribers get a free series of recipe e-books too! 3. In fact I was just searching for an authentic version to this, I clicked your blog and there it was!!! My Calabrese Sunday Sauce makes me smile as I put in all the ingredients like nonna did. Cook the Italiamo spaghetti tricolore according to package directions. Bring sauce to a low boil and then lower heat to simmer. #pesto #italianrecipe, Calabria, Italian, Mediterranean, Southern Italian, (9oz) fresh ricotta (sheep's milk or cow's milk). Want to know more about my life in Italy? salt and pepper. It explores the subject of extreme antipathy.The title story is a short story by Jack London, on the subject of extreme antipathy. The unnamed protagonist of the story has an irrational hatred of John Claverhouse, the moon-face man. If you think the sauce is too dry, add some of the saved pasta cooking water. Calabrese Recipes. Italian Cream Filled Pastry (Pasticciotto), Tomato and Mozzarella Pastry (Rustico Leccese), Finnish Carrot Casserole (Porkkanalaatikko), German Baked Marzipan Cookies (Bethmännchen), Sicilian Sesame Seed Cookies (Biscotti Regina). 51 Views. 2 mild or hot chillies (finely diced) – optional but then it is not calabrian pasta sauce Pesto Calabrese is one of my favorite cold plated sauces. . Add 2 teaspoons (20 g.) of salt and the pasta and cook "al dente". Lidl Plus Overview FAQ's Partner offers . Unfortunately many of the Regional Events in the South West have been cancelled due to current COVID-19 Restrictions. Degustatore di cibi e vino da molti anni, oggi, ha impreziosito la sua passione con il suo Blog. 1. Whilst the pasta is cooking, make the cheese sauce. Hope you enjoy the sauce. Real mayonnaise - Lidl - 475 g. Aigre doux - Lidl - 490 g. Habanero - Lidl - 100 ml. medium onion, medium carrot, celery, garlic, italian sausage and 6 more. So, I think anything goes! Sagne Pasta from Abruzzo, Molise and Lazio. lidl halloween trail mix. If you like pesto als. Go directly to. This authentic recipe from Sou. Allow the mixture to simmer for 30 – 45 minutes, stirring occasionally. After an hour of simmering, taste and adjust seasoning as desired. 4.3 out of 5 stars 60 ratings. Italian Tomato Pulp, Red Peppers, Extra Virgin Olive Oil, Onions, Garlic, Sea Salt, Parsley . This is definitely a recipe I need to try as it seems perfect for summer and incredibly authentic. Pesto Calabrese is known as a red pesto. My name is Jacqui. Slowly whisk in the milk bit by bit, increasing to a medium heat and cook for a few minutes allowing the sauce to thicken. You can also prepare a good quantity of this sauce and freeze it in small portions, so you have it ready for other meals. In a medium pot, cover the sweet potatoes with water; bring to a boil. The original recipe for pesto comes from Liguria, home to pesto Genovese or basil pesto. Lidl Preferred Selection Italian coppa, 3 oz, $3.99 . Gradually add the rest of the water, little by little, if needed. They in turn invented their own versions of this popular sauce, using local ingredients. Alla Mediterranea (Mediterranean sauce and celebrations! There are 120 calories in 1/2 cup (125 g) of Specially Selected Butternut Squash Pasta Sauce. Personalized health review for Lidl Pasta Sauce: 70 calories, nutrition grade (C plus), problematic ingredients, and more. Get your #pasta fix in our pasta lab or different farmers markets around town! I like it a little rustic, meaning with some small veg pieces. Add the fresh basil, give a good stir and serve with vegan parmesan alternative (optional). Calabrese-Style Meat Sauce (Ragù alla Calabrese) Food . Barilla Pesto Calabrese Pasta Sauce, 190g by Barilla. 1 brown onion (finely diced) . This is the Calabrese style of making a great (and cheap) Pizza / Pasta Sauce!Recipe:3tbsp Extra Virgin Olive Oil1tbsp Butter2-3 Cloves Garlic1/2 of a whole . Prepare the vegetables. Add heaps of ground pepper and mix well. A delicious Italian ingredient, 'nduja is soft, spreadable, spicy pork sausage. sea salt, fresh thyme, yeast, rosemary, thyme, white wine vinegar and 9 more. Put a pot of water onto boil for the pasta. The atlas endeavors to map food in its myriad contexts and conditions at many scales of research and geography. flour, garlic, eggplants, salt, thyme, fresh thyme, milk, sea salt and 7 more. Thanks for the great suggestions I’m always looking for creative ways to use the loads of pesto I have every summer and this sounds perfect. Simply Nature. Fresh BIA Caserecce Pasta. I need to look for that. Drain the pasta, place it in a bowl and pour over it firstly the oil and bread, and then the sardine stew. Step 2. Bring a large pot of lightly salted water to a boil. I love going to the local butcher here in Leamington for the Sunday sauce meat. Serve on top of cooked pasta, and garnish with . Pesto Calabrese is a cold creamy sauce made from ripe tomatoes, red bell peppers and ricotta. Looking forward to hearing from you! Get full nutrition facts for other Specially Selected products and all your other favorite brands. There's German Week, Asian Week, Mexican Week, Greek Week … and now it's time to celebrate Italia! In this book Rose gives readers a masterclass on vegan cookery, with over 200 recipes from basics including vegan milks, butters, cheeses and creams she continues with full recipes for breakfasts, soups, light meals and lunches and simple ... A tempting assortment of innovative panini recipes contains seventy different hot pressed sandwiches, including both traditional and original, one-of-a-kind creations, along with flavor enhancers, accompaniments, and homemade breads, ... Is nature all there is? John Haught examines this question and in doing so addresses a fundamental issue in the dialogue of science with religion. Love every bite of this fusilli pasta as I am always eager to try a new recipe. So much so, that Barilla and other companies make and sell it as a ready sauce. This volume also features introductory essays and extensive notes to help readers understand the context and significance of these texts that have revolutionized the study of early Christianity and ancient religious thought. Heat olive oil in large skille over medium-high heat. about Lidl. You can make the sauce even richer with a few chopped olives and capers lightly cooked in oil. However, the most common ingredients are ripe date or vine tomatoes, a red capsicum pepper, Pecorino cheese, red tropea onion, a good quantity of peperoncino (red chilli pepper) to give it that Calabrian kick and fresh ricotta to offset the sharper flavours of the other ingredients. Instructions. In this book, not only IgE-mediated allergic reactions are covered but all other kinds of allergies such as atopic eczema, contact dermatitis, drug eruptions, anaphylaxis and food allergies are equally represented as well as psychosomatic ... 300 grams of diced tomatoes Traditional foods, diets and food systems play an important role in people’s nutritional status. help and support product recalls media/newsroom. Once the peppers are cool enough to handle, remove the skins, stalk and seeds. Although basil pesto is the oldest and most well-known type of Italian pesto, there are other versions, particularly in the Southern Italian regions. Reserve. Cook the pasta al dente according to the instructions on the packet. Linguine with mint pesto and ricotta cream. Add onoins and saute for 5-10 minutes or until translucent. If using a fresh or dried red chilli pepper, cut into small pieces. Spicy pasta sauces. Like all simple recipes, especially those using fresh foods, high-quality ingredients are important and will make all the difference. Mix everything together with a fork to incorporate the cheeses. I’m loving this Pesto Calabrese recipe you have created. Add ground pork. Anchovy fillets in olive oil - Italiamo - 80 g net, 43 g drained. 2. Vibrant color and the taste is delightful. This pesto is also fabulous as a dip or on bruschetta or even with meat or cheese. Whole tomatoes can be used, but make sure you crush them first. Add the chili paste, tomatoes and parsley, and bring to a boil. Calabrese sliced salami, 4 oz, $2.99. This is a repost from March 2018. Using the methods and techniques found within the pages of this book, the reader is sure to have success, right in their very own kitchen. This reminds me of a pasta that means so much to me that I had at a restaurant in another state. Place onion, garlic and chilli into a large pot or fry pan (make sure the pot or pan has a lid). 1. Vibrant color and the taste is delightful. Eggplant with Calabrese Cheese and Italian Herb Crackers La Cocina de Babel. Slowly stir in the flour until the mixture has a sand-like consistency. Makes 15 bites 1 bite is equal to 1/2 Yellow container & 2 tsps #shakeology #cookie #healthy #snack #portionfix #autumncalabrese. Traditional or Tomato, Onion & Garlic Pasta Sauce. print recipe. Please tune in next time to see the finished product and how to cook the pasta to go with it.Why should you.. Be Cos you can Your email address will not be published. Wash and chop the basil. The longer the sauce simmers, then the richer it’s flavour will be and the better it will coat your pasta. 2 red peppers. I used long squiggly fusilli for this recipe. Quality. Pesto Calabrese is a delicious recipe from Calabria. Arabian travelers brought eggplant and holed pasta, contributing to Calabria's famous maccaruni with purpette (meatballs) or iaccatieddri (fried zucchini spiced with mint). Add pepper, basil and oregano and allow to cook 3 to 4 minutes, so the pepper softens and basil and oregano infuse with the oil.
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